Apartamento - Atelier September: A Place For Daytime Cooking
Atelier September: A place for daytime cooking is the first cookbook dedicated to the renowned Copenhagen restaurant, featuring recipes from owner Frederik Bille Brahe, who grants exclusive access to Atelier September’s most iconic dishes. 86 recipes offer mostly vegetarian takes on breakfast, lunch, sweets, and A.S staples, including the ‘Avocado mad’, all with a focus on fresh, seasonal ingredients. Frederik renders recipes for fluffy, financier-like pancakes, seasonal soups and salads, and matcha-flavoured desserts with the same familiarity that shaped his first, best-selling book with Apartamento.
Published by Apartamento Publishing S.L.
First edition: December 11, 2023
First reprint: February 2024
Dimensions: 215 x 297 mm
Pages: 256 pages
Binding: hard cover
ISBN: 978-84-09-55777-6
Original: $68.00
-65%$68.00
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Description
Atelier September: A place for daytime cooking is the first cookbook dedicated to the renowned Copenhagen restaurant, featuring recipes from owner Frederik Bille Brahe, who grants exclusive access to Atelier September’s most iconic dishes. 86 recipes offer mostly vegetarian takes on breakfast, lunch, sweets, and A.S staples, including the ‘Avocado mad’, all with a focus on fresh, seasonal ingredients. Frederik renders recipes for fluffy, financier-like pancakes, seasonal soups and salads, and matcha-flavoured desserts with the same familiarity that shaped his first, best-selling book with Apartamento.
Published by Apartamento Publishing S.L.
First edition: December 11, 2023
First reprint: February 2024
Dimensions: 215 x 297 mm
Pages: 256 pages
Binding: hard cover
ISBN: 978-84-09-55777-6
